Appetizers
Steak & Pepper Jack Taquitos w/ creamy chipotle and cilantro lime sauce 15
Crawfish Pimento Cheese Spring Rolls w/ pickled holy trinity Louisiana hot sauce aioli 16
Entrees
Scallops – lobster rigatoni, sweet corn bechamel, and caesar gremolata 30
Mussels w/ pineapple rice, cod, bell pepper, onion red curry, and cilantro 22